Chickens and poultry - Market of chicken, poultry, chickens and birds in Asia

In the region of West Asia and the Middle East, the marketing and trade of meat birds, including chickens, turkeys, geese, ducks and ostriches, has been considered as an important and growing industry. In this region, there is a high demand for white meat and products derived from it, and the breeding of meat birds is carried out at the industrial and agricultural level in order to meet consumption needs.

They can supply their products to local and regional markets as independent growers, or they may interact with and supply their products to major traders and suppliers in large markets. Residents of the desert regions of the Middle East usually use local breeds and populations of poultry, which contributes to the genetic diversity in this region. Genetic diversity in poultry can increase resistance to diseases and local weather conditions and be effective in maintaining the stability and development of the poultry industry. The inhabitants of the desert regions of the Middle East play an important role in providing local poultry products, trading products and maintaining genetic diversity. This close relationship with nature and life in the deserts has made them one of the main factors in providing poultry and chickens in the region.

Poultry breeding and sales industry in the Middle East, Read More ...

Meat birds such as chicken, turkey, goose, duck, ostrich, quail, partridge, pheasant and pigeon have various roles in the culture, religion and poultry market of West Asia and the Middle East . These birds play an important role in many cultures and religions of the Middle East and West Asia. For example, chicken is known as a basic food source in most communities of these regions and is also used in various religious ceremonies. In some religions, birds such as turkeys and geese also need to provide food in sacrifice ceremonies .

Meat birds play an important role in the poultry industry in the Middle East and West Asia. Presidents and heads of states play an important role in determining policies and decisions related to poultry and chickens in West Asia and the Middle East. They may determine the rules and regulations related to poultry breeding and market, develop policies for the development of the poultry industry, and play a role in determining the amount and manner of government support to this industry. Also, they may play a role in communicating with other countries and international organizations regarding poultry and chicken cooperation and their trade.

The importance of poultry and chickens for the people of the Middle East, Read More ...

Halal refers to the dietary guidelines followed by Muslims, which include specific rules for the consumption of meat. The white meat of birds, such as chicken and turkey, is considered halal and is widely accepted for consumption by Muslims. Halal practices involve slaughtering the animal in a specific manner, invoking the name of Allah (God), and ensuring the animal is healthy and free from disease. White meat is a common choice for adhering to these halal principles. Religious festivals, such as Eid al-Fitr and Eid al-Adha, are important occasions in the Muslim calendar. These celebrations often involve the sacrifice of an animal, typically a sheep, goat, or cow, as an act of devotion and charity. However, in many households, especially in urban areas, white meat like chicken is used as an alternative to larger animals due to practicality and availability.

White meat, particularly chicken, is widely consumed in West Asian Arab cuisine due to cultural preferences. It is a versatile and readily available source of protein that can be used in various dishes, both traditional and modern. From grilled chicken skewers (shish taouk) to roasted chicken (majboos) and chicken biryani, chicken-based recipes are commonly enjoyed by Arabs and Muslims in the region. White meat, such as chicken and turkey, is generally considered leaner and lower in fat compared to red meat, which makes it a healthier option. It is a good source of high-quality protein, vitamins (such as B vitamins), and minerals (such as iron and zinc). Its nutritional profile aligns well with the dietary preferences and health-consciousness of many individuals in the region.

The role of white meat of birds in the diet of Asian Arabs and Muslims, Read More ...

The consumption and buying and selling of poultry and chickens in the countries of West Asia and the Middle East is diverse due to the cultural and economic diversity in these regions. Factors such as consumption habits, culture, rules and regulations related to the poultry industry, economic and political situation, import and export and other market factors can affect the prosperity of the consumption market and purchase and sale of poultry and chickens in these areas.

The largest importers and exporters of poultry and chickens in the Middle East may change over time and vary depending on the market conditions and trade policies of each country. Factors such as trade policies, legal restrictions, weather conditions and other factors can also have an impact. For more detailed and up-to-date information, you can refer to relevant commercial and statistical sources.
 

The market of consumption and buying and selling of poultry and chickens in West Asian countries, Read More ...