Saffron is one of the spices. Saffron, which is obtained from the saffron flower, is known as one of the most expensive and famous Spices in the world. This spice is usually used to add flavor, color and aroma to foods. Also, saffron has been noted for its antioxidant, anti-inflammatory and anti-cancer properties. Iran is currently the largest producer of saffron in the world and produces the largest amount of saffron. Saffron plays a very important role in Iranian cooking and is widely used in Iranian dishes.

Spain is also one of the largest producers of saffron in the world. Spanish saffron is known as "La Mancha saffron" and is known as one of the best saffron in the world. Saffron is also widely used in countries such as India, Afghanistan, Tajikistan and Persian Gulf countries. These countries traditionally use saffron in their cooking. Also, saffron is used in many European and Middle Eastern countries and is gradually known as a popular spice all over the world.

Countries such as Iran, Spain, India and Persian Gulf countries are among the largest exporters of saffron in the world. These countries export their saffron to other countries. Some countries need to import saffron. Countries with less saffron production or high saffron consumption meet their needs through saffron imports. Saffron is one of the most expensive spices in the world and its price is influenced by factors such as quality, type, production area, supply and demand. Changes in the price of saffron can have an impact on its international trade .

For the international trade of saffron, there are standards and criteria that are used to determine the quality and specifications of saffron. Some of these standards include ISO 3632 about the quality of saffron and ISO 3632-2 for determining the color of saffron. Saffron is used in various industries including food, cooking, cosmetics and health industries. The international trade of saffron is important as a result of the various uses of this spice. International trade of saffron can act as a way for economic exchange and business opportunities between different countries and regions of the world.

Before starting your export business, do a thorough research about your target market. Knowing the needs and demand of the market, competitors, export laws and regulations and the specifications demanded in the target market is of particular importance. Make sure that your saffron meets the necessary standards such as ISO 3632. These standards include things like color, taste, moisture and other characteristics of saffron. Quality approvals such as HACCP and international certifications can also give you an advantage in foreign markets.

Conducting thorough research on different markets and countries can help you identify target markets. Examining needs, demand, competitors, export laws and regulations, consumer culture and tastes and other important factors in different markets can be effective in choosing target markets. Examining the competitors and the competition situation in the target markets is important. It should be determined whether the target markets are saturated or unsaturated and whether there are strong competitors. Conducting a SWOT (Strengths, Weaknesses, Opportunities, and Threats) analysis can help identify opportunities and challenges related to target markets.

Connecting with local experts working in the target countries can be very useful. They can help you better understand your target markets, connect with local people and local needs. Attending trade fairs and events related to the saffron industry can be an opportunity to identify target markets and communicate with related people and companies. These events allow you to explore new markets and meet industry people. Advice from international export and marketing experts can help you identify target markets and determine effective export strategies.

Proper packaging of saffron is very important to satisfy customers. Use quality boxes and packaging and make sure the saffron is protected during shipping. To export saffron, you may need to provide documentation such as commercial invoices, quality certificates, authenticity certificates and export certificates. Check the relevant export requests carefully and provide the necessary information correctly and completely. Establishing business relations with possible partners in the target countries and creating commercial and distribution networks can help you in exporting saffron. Also, using different marketing methods such as attending exhibitions, online advertising and local advertising methods can help your marketing.