Cereals and legumes trade in Egypt - Exporting Cereals and legumes to Egypt

  1. Anbar Asia
  2. Trade with Egypt
  3. Egypt's Crops market
  4. Cereals and legumes trade in Egypt
Cereals and legumes
Grains and legumes are indispensable components of West Asian diets, offering versatility, nutrition, and a strong connection to cultural heritage. In terms of production, Turkey stands out as a significant producer of wheat, chickpeas, and lentils, benefiting from its diverse climate and arable land. West Asian farmers have developed a rich agricultural tradition by growing a variety of grains and legumes that are well-suited to the region's climate and agricultural practices. Per capita consumption of grains and legumes in West Asia may vary depending on the country and other factors.
Crops
Agriculture is one of the oldest occupations and includes growing plants and raising animals to meet human needs such as food, shelter, clothing, and medicine. In the developed countries of Asia, the agricultural sector is of special importance in such a way that they are currently turning to the production of more organic and healthy products. The Middle East is characterized by arid and semi-arid climates, resulting in limited water resources. West Asia is renowned for its date palm cultivation.
Cereals and legumes trade in Egypt
Egypt is a country located in the northeast of the African continent and borders the Mediterranean Sea to the north, Israel and the Gulf of Aqaba to the east, Sudan to the south, and Libya to the west. The capital of Egypt is Cairo. The currency of this country is the Egyptian pound (EGP). The official language of Egypt is Arabic and most of the people of this country also speak Arabic. The majority of Egyptians have Islamic beliefs. Egypt is a large and diverse market and has an advanced economy in the region.

Directory of Cereals and legumes suppliers in Egypt