Providing quality products in accordance with international standards is one of the main success factors of dairy companies. Information about dairy producers and consumers in West Asia will help you understand the market in this region. Dairy products are consumed in different ways in the Middle East. Dairy plays an important role in the economy and income of the people and farmers of the Middle East. West Asia is characterized by arid and semi-arid regions, leading to limited water resources for agricultural purposes. Rice and noodles are staple foods in many Asian countries. Halal refers to food that is permissible according to Islamic law. Water scarcity is a major concern in many Middle Eastern countries due to limited freshwater resources and high population densities. West Asian countries have embraced modern agricultural practices to improve food production. Asian food manufacturers produce a vast array of products, including processed foods, snacks, beverages, sauces, seasonings, noodles, rice products, frozen foods, dairy products, and confectionery items. Sudan is a country located in northeastern Africa. The capital of Sudan is Khartoum. The currency of this country is the Sudanese pound and is known by the code SND. The official language of Sudan is Arabic and most of its people speak Arabic. Darfuri, Nubian, English and other local languages are also used in some areas of Sudan. Sudan is a country with a diverse economy based on natural resources, agriculture, mining, oil and several influential industries. The products that Sudanese businessmen import and export to other countries include agricultural products such as grains, petroleum products, hides and skin products, mineral products, clothing and textile products, chemical and industrial products, and other products.
