West Asia is characterized by arid and semi-arid regions, leading to limited water resources for agricultural purposes. Rice and noodles are staple foods in many Asian countries. Halal refers to food that is permissible according to Islamic law. Water scarcity is a major concern in many Middle Eastern countries due to limited freshwater resources and high population densities. West Asian countries have embraced modern agricultural practices to improve food production. Asian food manufacturers produce a vast array of products, including processed foods, snacks, beverages, sauces, seasonings, noodles, rice products, frozen foods, dairy products, and confectionery items. The Philippines, with a population of over 110 million, is a rapidly growing economy in Southeast Asia. The country’s economy relies heavily on sectors such as services, agriculture, and manufacturing. The services sector, particularly IT, business process outsourcing (BPO), and tourism, contributes significantly to the country's GDP. The Philippines is a major exporter of agricultural products like coconut, bananas, pineapples, and sugar. Additionally, manufacturing industries, including electronics, semiconductors, and garments, play a crucial role in its exports.
