Grains and legumes are indispensable components of West Asian diets, offering versatility, nutrition, and a strong connection to cultural heritage. In terms of production, Turkey stands out as a significant producer of wheat, chickpeas, and lentils, benefiting from its diverse climate and arable land. West Asian farmers have developed a rich agricultural tradition by growing a variety of grains and legumes that are well-suited to the region's climate and agricultural practices. Per capita consumption of grains and legumes in West Asia may vary depending on the country and other factors. Agriculture is one of the oldest occupations and includes growing plants and raising animals to meet human needs such as food, shelter, clothing, and medicine. In the developed countries of Asia, the agricultural sector is of special importance in such a way that they are currently turning to the production of more organic and healthy products. The Middle East is characterized by arid and semi-arid climates, resulting in limited water resources. West Asia is renowned for its date palm cultivation. Lebanon is a country located in the Middle East. The capital of Lebanon is Beirut. The currency of this country is the Lebanese pound and is known by the code LBP. The official language of Lebanon is Arabic, but French is also widely spoken in parts of the country. In addition, other languages such as English, Aramaic, Armenian and Turkish are also spoken in Lebanon. The religion of Lebanese people is very diverse and people believe in different religions. The main religions in Lebanon include Christianity (Shia and Sunni) and Islam (Shia and Sunni).
Directory of Cereals and legumes suppliers in Lebanon
