Cereals and legumes trade in Afghanistan - Exporting Cereals and legumes to Afghanistan

  1. Anbar Asia
  2. Trade with Afghanistan
  3. Afghanistan's Crops market
  4. Cereals and legumes trade in Afghanistan
Cereals and legumes
Grains and legumes are indispensable components of West Asian diets, offering versatility, nutrition, and a strong connection to cultural heritage. In terms of production, Turkey stands out as a significant producer of wheat, chickpeas, and lentils, benefiting from its diverse climate and arable land. West Asian farmers have developed a rich agricultural tradition by growing a variety of grains and legumes that are well-suited to the region's climate and agricultural practices. Per capita consumption of grains and legumes in West Asia may vary depending on the country and other factors.
Crops
Agriculture is one of the oldest occupations and includes growing plants and raising animals to meet human needs such as food, shelter, clothing, and medicine. In the developed countries of Asia, the agricultural sector is of special importance in such a way that they are currently turning to the production of more organic and healthy products. The Middle East is characterized by arid and semi-arid climates, resulting in limited water resources. West Asia is renowned for its date palm cultivation.
Cereals and legumes trade in Afghanistan
Afghanistan is a country located in the southwest of Asia. This country is bordered by Turkmenistan in the north and northeast, China in the northeast and east, Pakistan in the south and southeast, Iran in the west and northwest, and Tajikistan in the west. The capital of Afghanistan is Kabul. The currency of this country is the Afghani and is known by the code AFN. Afghanistan has several official languages, but Dari and Pashto are the most common languages in the country. The majority of Afghan people are Muslim and mostly belong to the Sunni sect.

Directory of Cereals and legumes suppliers in Afghanistan